Soups
Sopa de Mandioca
Minas Gerais, Brazil
A thick Brazilian cassava soup from Minas Gerais and the interior, made with chunks of cassava, meat, sausage and kale. Hearty and filling.
Original eatfuls sticker artwork
What it is
A closer look at Sopa de Mandioca.
A thick Brazilian cassava soup from Minas Gerais and the interior, made with chunks of cassava, meat, sausage and kale. Hearty and filling.
What to look for
Know it when you find it.
A rustic bowl of chunky cassava, sausage and greens in a thick, pale broth, with a drizzle of olive oil.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Sopa de Mandioca.
Minas Gerais, Brazil
Region-specific tradition
Names around the table
One food, more than one name.
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