Soups
Ngam Ngov
ស្ងោរងាមង៉ូវ
Cambodia
Clear soup soured with pickled lime (ngam ngov), made with chicken or fish, galangal, lemongrass, and kaffir lime leaves.
Original eatfuls sticker artwork
What it is
A closer look at Ngam Ngov.
Clear soup soured with pickled lime (ngam ngov), made with chicken or fish, galangal, lemongrass, and kaffir lime leaves.
What to look for
Know it when you find it.
The pickled lime gives a unique fermented citrus sourness unlike fresh lime; the broth should be clear and aromatic. A Cambodian home-cooking staple.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Ngam Ngov.
Cambodia
Country-wide tradition
Names around the table
One food, more than one name.
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