Soups

Shurpa Mash

Şurpa maş

Turkmenistan

Shurpa Mash is a Turkmen mung-bean soup built on meat bouillon, with a creamy texture as the beans soften.

🥣 SoupsDishCommon
Shurpa Mash sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Shurpa Mash.

Shurpa Mash is a Turkmen mung-bean soup built on meat bouillon, with a creamy texture as the beans soften.

What to look for

Know it when you find it.

The soup should be hearty with mung beans in a meat bouillon base; shurpa is the base of most Turkmen soups; mung beans add protein and creaminess; a nourishing everyday soup; served with bread; found at traditional restaurants and home kitchens; a staple of Turkmen cooking.

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Shurpa Mash.

Native to

Turkmenistan

Country-wide tradition

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Names around the table

One food, more than one name.

Shurpa Mashprimary
Şurpa maşlocal · 🇹🇲
Mung Bean Soupalias

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