Traditional Drinks
Sharab al loz
شراب اللوز
Syria
Almonds are ground and strained into a cloudy, milky sherbet, sweetened and poured over ice during Syrian Ramadan.
Original eatfuls sticker artwork
What it is
A closer look at Sharab al loz.
Almonds are ground and strained into a cloudy, milky sherbet, sweetened and poured over ice during Syrian Ramadan.
What to look for
Know it when you find it.
Look for a pale drink with fresh almond aroma and a lightly creamy body; traditional Ramadan drink shops serve it cold over ice.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Sharab al loz.
Syria
Country-wide tradition
Names around the table
One food, more than one name.
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