Spices
Safran de Mund
Valais, Switzerland
Saffron grown on a few terraced plots in a single mountain village, harvested by hand each October and sold almost entirely locally.
Original eatfuls sticker artwork
What it is
A closer look at Safran de Mund.
Saffron grown on a few terraced plots in a single mountain village, harvested by hand each October and sold almost entirely locally.
What to look for
Know it when you find it.
Total annual production is a few kilos, so it is effectively unavailable outside the village. Used in a local saffron risotto and bread.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Safran de Mund.
Valais, Switzerland
Region-specific tradition
Names around the table
One food, more than one name.
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