Cheeses
Queso Guayanés
Venezuela
Soft, very white, mildly salty cheese from the Guayana region, sold in rounds swimming in their own whey.
Original eatfuls sticker artwork
What it is
A closer look at Queso Guayanés.
Soft, very white, mildly salty cheese from the Guayana region, sold in rounds swimming in their own whey.
What to look for
Know it when you find it.
It should be wet and squeaky. Melts readily, which is why it goes inside arepas and cachapas.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Queso Guayanés.
Names around the table
One food, more than one name.
Keep exploring
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Ბორანო
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