Cheeses
Priest Cheese
Prästost
Sweden
Semi-hard cow's milk cheese with small round holes, slightly sweet when well-aged, a Swedish tradition.
Original eatfuls sticker artwork
What it is
A closer look at Priest Cheese.
Semi-hard cow's milk cheese with small round holes, slightly sweet when well-aged, a Swedish tradition.
What to look for
Know it when you find it.
Small holes, creamy texture, mild to strong flavor depending on age, proper aging, traditional.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Priest Cheese.
Names around the table
One food, more than one name.
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