Coffee & Tea
Papua New Guinea Coffee
Papua New Guinea
Highland-grown Arabica coffee — PNG's second largest agricultural export, cultivated in the Highlands Region; a widely consumed beverage with a mild, balanced flavour.
Original eatfuls sticker artwork
What it is
A closer look at Papua New Guinea Coffee.
Highland-grown Arabica coffee — PNG's second largest agricultural export, cultivated in the Highlands Region; a widely consumed beverage with a mild, balanced flavour.
What to look for
Know it when you find it.
The coffee should be mild and clean, with subtle fruit and floral notes; grown in the Highlands at altitude; drunk strong and black or with sugar; a daily ritual in PNG, available fresh from Highland roasters.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Papua New Guinea Coffee.
Names around the table
One food, more than one name.
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