Soups
Gambian Pepper Soup
Pepeh
The Gambia
A hot, clear soup of fish or meat with onion, chilli, garlic, and aromatic spices, served as a light meal or alongside rice.
Original eatfuls sticker artwork
What it is
A closer look at Gambian Pepper Soup.
A hot, clear soup of fish or meat with onion, chilli, garlic, and aromatic spices, served as a light meal or alongside rice.
What to look for
Know it when you find it.
The broth should be clear and intensely peppery rather than thick, with a clean fish or meat aroma and enough heat to warm the throat.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Gambian Pepper Soup.
Names around the table
One food, more than one name.
Keep exploring
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Cameroon
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Pounded cocoyam served as a smooth white mound with a hole in the middle filled with yellow palm-oil soup emulsified with limestone and spiced with country onion.