Noodles
Glass-Noodle Stir-Fry
Pancit Sotanghon
Philippines
Pancit Sotanghon is a Filipino glass-noodle stir-fry with chicken or seafood, vegetables, garlic, and savoury broth or soy seasoning.
Original eatfuls sticker artwork
What it is
A closer look at Glass-Noodle Stir-Fry.
Pancit Sotanghon is a Filipino glass-noodle stir-fry with chicken or seafood, vegetables, garlic, and savoury broth or soy seasoning.
What to look for
Know it when you find it.
The translucent noodles should be slippery but not mushy, with garlic, vegetables, and savoury meat or seafood.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Glass-Noodle Stir-Fry.
Philippines
Country-wide tradition
Names around the table
One food, more than one name.
Same family
Related foods and regional cousins.
Cagayan Noodle Dish
Philippines
Lucban Pancit Habhab
Philippines
Rice Noodles with Shrimp Sauce
Philippines
Thick Noodle Soup
Philippines
Thick Noodles with Seafood Sauce
Philippines
Thin Rice-Noodle Stir-Fry
Philippines
Wheat-Noodle Stir-Fry
Philippines
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