Rice Dishes
Oyakodon
親子丼
Japan
Chicken and egg simmered together in sweet soy-dashi over rice, literally 'parent and child bowl.'
Original eatfuls sticker artwork
What it is
A closer look at Oyakodon.
Chicken and egg simmered together in sweet soy-dashi over rice, literally 'parent and child bowl.'
What to look for
Know it when you find it.
The egg should be softly set and glossy; chicken thigh stays tender in the quick simmer.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Oyakodon.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
Iran
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Antigua and Barbuda
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Sylhet Division, Bangladesh
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Bahrain
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المدلل
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Iran
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آلبالو پلو
A Persian sweet-sour rice dish with sour cherries, saffron and chicken or meatballs, layered and steamed, a festive polo.
Ambur, India
Ambur Biryani
அம்பூர் பிரியாணி
A Tamil Nadu biryani from Ambur, made with seeraga samba rice and a strong onion-tomato flavor. It is served with brinjal curry.
Central Anatolia, Turkey
Ankara tava
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Angola
Arroz de Marisco
Wet rice cooked with prawns, squid, clams and white fish in a tomato and coriander broth.