Porridge
Nanē Pia
Niue
A translucent Niuean porridge made from arrowroot (pia) and coconut; dumplings of pia mixed with scraped coconut are dropped into boiling coconut water, giving a thick, slightly slimy texture with a bland, nutty flavour.
Original eatfuls sticker artwork
What it is
A closer look at Nanē Pia.
A translucent Niuean porridge made from arrowroot (pia) and coconut; dumplings of pia mixed with scraped coconut are dropped into boiling coconut water, giving a thick, slightly slimy texture with a bland, nutty flavour.
What to look for
Know it when you find it.
A glossy, pale porridge with small, chewy dumplings; it should be thick enough to coat a spoon and have a subtle coconut perfume.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Nanē Pia.
Names around the table
One food, more than one name.
Keep exploring
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