Cakes & Custards
Mung Bean Oil Cake
මුං කැවුම්
Sri Lanka
Mung bean flour and rice flour mixed with treacle into a diamond-shaped paste and deep-fried so it puffs and turns dark golden.
Original eatfuls sticker artwork
What it is
A closer look at Mung Bean Oil Cake.
Mung bean flour and rice flour mixed with treacle into a diamond-shaped paste and deep-fried so it puffs and turns dark golden.
What to look for
Know it when you find it.
Diamond-shaped, not round like kavum, and with a greenish tinge from the mung flour. Made only for the New Year table.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Mung Bean Oil Cake.
Sri Lanka
Country-wide tradition
Names around the table
One food, more than one name.
Same family
Related foods and regional cousins.
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