Rice Dishes
Mauritian Briani
Briani
Mauritius
Rice layered with marinated chicken, mutton or fish, potatoes, saffron-yellow curd and fried onion, sealed and steamed so the potatoes soak the fat.
Original eatfuls sticker artwork
What it is
A closer look at Mauritian Briani.
Rice layered with marinated chicken, mutton or fish, potatoes, saffron-yellow curd and fried onion, sealed and steamed so the potatoes soak the fat.
What to look for
Know it when you find it.
Mauritian briani always includes potato, and the potato is the piece people fight over. Weddings and Muslim family kitchens make the best of it; look for it around Plaine Verte.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Mauritian Briani.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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Bahrain
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Iran
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آلبالو پلو
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Ambur, India
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அம்பூர் பிரியாணி
A Tamil Nadu biryani from Ambur, made with seeraga samba rice and a strong onion-tomato flavor. It is served with brinjal curry.
Central Anatolia, Turkey
Ankara tava
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Angola
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Wet rice cooked with prawns, squid, clams and white fish in a tomato and coriander broth.