Honey & Syrups
Miel de Panela
Ecuador
An Ecuadorian cane syrup (molasses) from panela, used in desserts and drinks
Original eatfuls sticker artwork
What it is
A closer look at Miel de Panela.
An Ecuadorian cane syrup (molasses) from panela, used in desserts and drinks
What to look for
Know it when you find it.
Dark, thick, golden cane syrup in a jar, sweet and rich
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Miel de Panela.
Ecuador
Country-wide tradition
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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