Soups
Menudo
Mexico
A robust tripe and hominy soup simmered in a red chile broth, seasoned with oregano and lime, traditionally served on weekends.
Original eatfuls sticker artwork
What it is
A closer look at Menudo.
A robust tripe and hominy soup simmered in a red chile broth, seasoned with oregano and lime, traditionally served on weekends.
What to look for
Know it when you find it.
Tender honeycomb tripe, puffy hominy, and a broth colored and flavored with dried red chiles, topped with oregano and lime.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Menudo.
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