Traditional Drinks
Kava
Suhka
Pohnpei State (Capital FSM), Fiji
Kava is a ceremonial Pacific root beverage prepared by pounding Piper methysticum roots, mixing them with water, and straining the earthy drink for communal sharing.
Original eatfuls sticker artwork
What it is
A closer look at Kava.
Kava is a ceremonial Pacific root beverage prepared by pounding Piper methysticum roots, mixing them with water, and straining the earthy drink for communal sharing.
What to look for
Know it when you find it.
Look for an opaque earthy-brown kava drink served from a communal bowl; the root beverage is mildly numbing and shared in a social ceremony.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Kava.
Names around the table
One food, more than one name.
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Lithuania
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Benin
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Argentina
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