Cookies & Crackers
Karintō
かりんとう
Japan
Karinto, fried dough sticks lacquered in dark brown sugar, is a named traditional Japanese confection sold by weight.
Original eatfuls sticker artwork
What it is
A closer look at Karintō.
Karinto, fried dough sticks lacquered in dark brown sugar, is a named traditional Japanese confection sold by weight.
What to look for
Know it when you find it.
Look for Karintō at a bakery, pastry shop, or market stall; check the crust, crumb, freshness, and characteristic finish.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Karintō.
Japan
Country-wide tradition
Names around the table
One food, more than one name.
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