Soups
Cabbage Soup
Kålsoppa
Sweden
Traditional Swedish cabbage soup, often made with white cabbage, pork, and root vegetables.
Original eatfuls sticker artwork
What it is
A closer look at Cabbage Soup.
Traditional Swedish cabbage soup, often made with white cabbage, pork, and root vegetables.
What to look for
Know it when you find it.
Tender cabbage chunks, rich broth, balanced seasoning, hearty consistency, served hot.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Cabbage Soup.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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Chilled yoghurt soup loosened with water and filled with bread, walnuts, raisins, cucumber and fresh herbs.
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Cameroon
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Wales, United Kingdom
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Iran
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آبگوشت
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Nigeria
Abula
Àbùlà
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Ghana
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Green soup of cocoyam or amaranth leaves blended and cooked with palm oil, pepper and fish into a thick, dark broth.
Cameroon
Achu and Yellow Soup
Achu
Pounded cocoyam served as a smooth white mound with a hole in the middle filled with yellow palm-oil soup emulsified with limestone and spiced with country onion.