Cookies & Crackers

Hurmašice

Bosnia and Herzegovina

Oval semolina biscuits pressed with a fork, baked, then soaked in cold syrup while still hot so they swell and stay wet.

Hurmašice sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Hurmašice.

Oval semolina biscuits pressed with a fork, baked, then soaked in cold syrup while still hot so they swell and stay wet.

What to look for

Know it when you find it.

Hot cake and cold syrup is the rule; the reverse gives a soggy exterior and dry middle. Made for Ramadan and funerals alike.

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Hurmašice.

Native to

Bosnia and Herzegovina

Country-wide tradition

Explore Source ↗

Names around the table

One food, more than one name.

Hurmašiceprimary
Hurmašicelocal · 🇧🇦
Urmašicetransliteration

Keep exploring

If this caught your eye…

More like this →