Wine
Shaoxing Rice Wine
黄酒
China
Amber wine brewed from glutinous rice and wheat qu, aged in clay jars, drunk warmed and used constantly in Jiangnan cooking.
Original eatfuls sticker artwork
What it is
A closer look at Shaoxing Rice Wine.
Amber wine brewed from glutinous rice and wheat qu, aged in clay jars, drunk warmed and used constantly in Jiangnan cooking.
What to look for
Know it when you find it.
Ask for it warmed with shredded ginger and dried plum in winter. Cooking grades are salted and undrinkable; drinking grades state an age in years.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Shaoxing Rice Wine.
China
Country-wide tradition
Names around the table
One food, more than one name.
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