Cheeses
Harzer Cheese
Harzer Käse
Germany
Sour milk cheese, low in fat, with a strong flavor and distinctive aroma, traditional from the Harz mountains.
Original eatfuls sticker artwork
What it is
A closer look at Harzer Cheese.
Sour milk cheese, low in fat, with a strong flavor and distinctive aroma, traditional from the Harz mountains.
What to look for
Know it when you find it.
Proper fermentation, traditional character, strong flavor, low fat content.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Harzer Cheese.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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Ბორანო
Young cheese melted in clarified butter until it separates into strings sitting in a pool of golden fat, eaten with bread.
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