Cheeses
Dzykka
Georgia
Dzykka is a thick Ossetian-style Georgian porridge of flour and dairy, served warm as a plain, sustaining bowl.
Original eatfuls sticker artwork
What it is
A closer look at Dzykka.
Dzykka is a thick Ossetian-style Georgian porridge of flour and dairy, served warm as a plain, sustaining bowl.
What to look for
Know it when you find it.
It should mound softly on the spoon, with a pale creamy colour and a mild grain-and-dairy aroma.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Dzykka.
Georgia
Country-wide tradition
Names around the table
One food, more than one name.
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