Street Snacks
Daigaku imo
大学芋
Japan
Daigaku imo, sweet potato chunks fried and lacquered in a sesame-flecked syrup, is a named Japanese snack sold from dedicated shops.
Original eatfuls sticker artwork
What it is
A closer look at Daigaku imo.
Daigaku imo, sweet potato chunks fried and lacquered in a sesame-flecked syrup, is a named Japanese snack sold from dedicated shops.
What to look for
Know it when you find it.
Look for Daigaku imo: sweet potato chunks fried and lacquered in a sesame-flecked syrup.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Daigaku imo.
Japan
Country-wide tradition
Names around the table
One food, more than one name.
Keep exploring
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Colombia
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Bahia, Brazil
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Guinea-Bissau
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Black-eyed peas peeled, ground and whipped with onion and chilli, then dropped into hot oil and served in bread with pepper sauce.
Italy
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Antigua and Barbuda
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