Breads
Choreg
Չորեկ
Armenia
A traditional Armenian sweet braided bread flavoured with mahleb and nigella seeds, baked for Easter and special occasions.
Original eatfuls sticker artwork
What it is
A closer look at Choreg.
A traditional Armenian sweet braided bread flavoured with mahleb and nigella seeds, baked for Easter and special occasions.
What to look for
Know it when you find it.
A golden, soft, braided loaf with a distinctive mahleb aroma and a sprinkle of black seeds; slightly sweet, tearable and fluffy. An Armenian Easter staple.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Choreg.
Armenia
Country-wide tradition
Names around the table
One food, more than one name.
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