Wine
Chateauneuf-du-Pape
Provence, France
Prestigious Southern Rhone wine, full-bodied and complex, Grenache-based.
Original eatfuls sticker artwork
What it is
A closer look at Chateauneuf-du-Pape.
Prestigious Southern Rhone wine, full-bodied and complex, Grenache-based.
What to look for
Know it when you find it.
Complex, full-bodied, Grenache-based, aging potential.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Chateauneuf-du-Pape.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
Abruzzo, Italy
Abruzzo
Abruzzo is a named Italian wine from Abruzzo, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.
Peloponnese, Greece
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Basilicata, Italy
Aglianico
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Italy
Aglianico del Taburno
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Italy
Aglianico del Taburno rosato
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Italy
Aglianico del Vulture
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Rhineland-Palatinate, Germany
Ahr
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Greece
Aidini
Αηδίνι
A white grape of the Aegean islands, chiefly Lesbos, made into dry and semi-sweet wines with citrus and stone-fruit character.