Rice Dishes
Baghali Polo
باقالی پلو
Iran
Rice steamed in layers with fresh broad beans and a great deal of dill, served with lamb shank cooked separately.
Original eatfuls sticker artwork
What it is
A closer look at Baghali Polo.
Rice steamed in layers with fresh broad beans and a great deal of dill, served with lamb shank cooked separately.
What to look for
Know it when you find it.
The dill should be visible in green seams through the rice. Made in spring when fresh baghali are in the markets.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Baghali Polo.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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