Venezuela
Venezuelan Rum
Ron venezolano
Aged rum protected by denomination of origin, requiring a minimum of two years in oak — Santa Teresa and Diplomático are the export names.
Global food category
Spirits
339 traditional foods, ingredients, and local specialties connected by one appetite.
Venezuelan Rum
The full directory
Explore spirits.
339 foods match this view. Narrow them by country, type, rarity, or name.
Filters
Colombia
Viche
A traditional artisanal sugarcane spirit from the Colombian Pacific coast, distilled by Afro-Colombian communities. Strong and rustic, served neat.
Slovenia
Viljamovka
Williams pear brandy, sometimes bottled with a whole pear grown inside the bottle on the tree.
Uganda
Waragi
Distilled spirit from banana, cassava or sugar cane, made both industrially as Uganda Waragi gin and informally as village kasese.
South Africa
Witblits
A South African grape-fermented brandy ('white lightning'), a Western Cape and Oudtshoorn specialty, strong and fiery. A national and traditional spirit, strong and rustic
Poland
Wiśniówka
Polish cherry vodka.
Croatia
Wormwood Liqueur
Pelinkovac
Bitter herbal liqueur made from wormwood and other herbs, similar to amaro, the oldest and best-selling herbal liqueur in Croatia.
Zakopane, Poland
Wódka Góralska
Highland vodka, often homemade, served with oscypek and żentyca. A strong, rustic spirit of the Tatra mountains, a highland tradition, served neat and ice-cold.
Yucatán Peninsula, Mexico
Xtabentún
A Yucatecan honey-anise liqueur, sweet and herbal.
Mexico
Yolixpa
A Sierra Norte herbal liqueur of herbs, fruits, and agave spirit.
Cyprus
Zivania
Ζιβανία
Clear grape spirit distilled from the pomace left after winemaking, bottled at high strength and drunk cold with meze.
Belarus
Zubrowka
Зуброўка
Rye vodka infused with a blade of bison grass from the Belavezhskaya Pushcha, which turns it pale green and gives it a hay-and-vanilla scent.
Zug, Switzerland
Zug Kirsch
Zuger Kirsch
A clear cherry brandy from Zug, distilled from local cherries and aged in glass, with a clean, intense cherry aroma and a warming finish.
Åland Islands
Åland Distillery Gin
Åland's first distillery's dry gin (46.4% ABV); small-batch copper pot distilled with 10 botanicals blending Åland handpicked herbs with exotic spices; new sustainable bottle design inspired by Åland's maritime history; a flagship Åland craft spirit.
Serbia
Šljivovica
Rakija made from plums, most popular type in eastern Croatia, often aged in barrels developing yellowish color, PGI protected.