Siberia, Russia
Varenets
Варенец
Varenets is a Siberian Russian drink made by adding sour cream to baked milk, with a caramel flavour.
Global food category
Milk & Yogurt Drinks
77 traditional foods, ingredients, and local specialties connected by one appetite.
Varenets
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Mérida, Venezuela
Venezuelan Hot Chocolate
Chocolate caliente
Local criollo cacao ground and cooked with milk and papelón into a thick, dark, barely sweet drink.
Mauritania
Zrig
Fermented milk beverage made from soured camel, goat, or cow milk mixed with sugar and water; regional variations include millet (Senguetti from Hodh Ech Chargui), chili pepper (Oualata), and orange soda (modern); a refreshing, tangy drink of nomadic origin.
Lesser Poland, Poland
Żętyca
A highland (Podhale) sheep's milk whey drink, slightly sour and refreshing, a byproduct of oscypek-making. A Tatra mountain specialty, served cold, a shepherd's traditional drink.
Central Slovakia, Slovakia
Žinčica
The whey left from making bryndza, warmed and drunk by the mug — sour, thin, faintly sweet, and a shepherd's staple.