Noodles
Noodles with Fried Bean Sauce
炸酱面
Beijing, China
Thick wheat noodles under a dark salty sauce of pork belly fried in fermented yellow soybean paste, ringed with raw cucumber, radish and soy bean garnishes.
Original eatfuls sticker artwork
What it is
A closer look at Noodles with Fried Bean Sauce.
Thick wheat noodles under a dark salty sauce of pork belly fried in fermented yellow soybean paste, ringed with raw cucumber, radish and soy bean garnishes.
What to look for
Know it when you find it.
Everything arrives separate and you mix it yourself. The sauce should be almost too salty alone — the raw vegetables are there to balance it.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Noodles with Fried Bean Sauce.
Beijing, China
Locality-specific tradition
Names around the table
One food, more than one name.
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