Cakes & Custards
St. James Cake
Tarta de Santiago
Galicia, Spain
A Galician almond sponge cake with the Cross of Saint James stenciled in powdered sugar on top, made with ground almonds, eggs, and lemon zest.
Original eatfuls sticker artwork
What it is
A closer look at St. James Cake.
A Galician almond sponge cake with the Cross of Saint James stenciled in powdered sugar on top, made with ground almonds, eggs, and lemon zest.
What to look for
Know it when you find it.
A high almond content (minimum 33% for PGI), a moist dense texture, and the distinctive cross stencil on top.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to St. James Cake.
Names around the table
One food, more than one name.
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