Cookies & Crackers
Al-Qars Al-Uqaili
القرص العقيلي
Qatar
Thin dough cooked until golden brown, then sliced into circular pieces — a popular Qatari dessert known for its delicate, crisp texture.
Original eatfuls sticker artwork
What it is
A closer look at Al-Qars Al-Uqaili.
Thin dough cooked until golden brown, then sliced into circular pieces — a popular Qatari dessert known for its delicate, crisp texture.
What to look for
Know it when you find it.
The dough is cooked flat until golden, then cut into rounds; the texture is delicate and shatters when bitten; a distinctly Qatari sweet rarely found outside the country.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Al-Qars Al-Uqaili.
Names around the table
One food, more than one name.
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