Coffee & Tea
Tanganda Tea
Tanganda
Zimbabwe
Black tea grown in the Eastern Highlands around Chipinge since 1924, brewed strong with condensed milk and a great deal of sugar.
Original eatfuls sticker artwork
What it is
A closer look at Tanganda Tea.
Black tea grown in the Eastern Highlands around Chipinge since 1924, brewed strong with condensed milk and a great deal of sugar.
What to look for
Know it when you find it.
The estates near Chipinge run tours. Locally it is boiled with the milk rather than brewed and topped up.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Tanganda Tea.
Names around the table
One food, more than one name.
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