Pancakes
Staffordshire Oatcakes
Staffordshire oatcake
England, United Kingdom
A soft, round oatmeal pancake from Staffordshire, cooked on a griddle and filled with cheese, bacon, eggs or sausage, eaten hot as a local snack.
Original eatfuls sticker artwork
What it is
A closer look at Staffordshire Oatcakes.
A soft, round oatmeal pancake from Staffordshire, cooked on a griddle and filled with cheese, bacon, eggs or sausage, eaten hot as a local snack.
What to look for
Know it when you find it.
A floppy, oat-flecked pancake folded around a savoury filling; the 'Potteries' version is thinner than the Derbyshire one. A regional takeaway classic.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Staffordshire Oatcakes.
England, United Kingdom
Region-specific tradition
Names around the table
One food, more than one name.
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