Rice Dishes
Saliq
صليق
United Arab Emirates
Saliq is a creamy rice dish cooked with meat broth until soft and porridge-like, a Saudi preparation also popular in the UAE.
Original eatfuls sticker artwork
What it is
A closer look at Saliq.
Saliq is a creamy rice dish cooked with meat broth until soft and porridge-like, a Saudi preparation also popular in the UAE.
What to look for
Know it when you find it.
Look for Saliq: creamy rice should carry mild meat flavor and a soft congee-like consistency in the finished dish.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Saliq.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
Iran
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Sylhet Division, Bangladesh
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Bahrain
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Iran
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آلبالو پلو
A Persian sweet-sour rice dish with sour cherries, saffron and chicken or meatballs, layered and steamed, a festive polo.
Ambur, India
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அம்பூர் பிரியாணி
A Tamil Nadu biryani from Ambur, made with seeraga samba rice and a strong onion-tomato flavor. It is served with brinjal curry.
Central Anatolia, Turkey
Ankara tava
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Angola
Arroz de Marisco
Wet rice cooked with prawns, squid, clams and white fish in a tomato and coriander broth.