Chocolate
Belgian Praline
Praline
Brussels, Belgium
Shell-molded filled chocolate invented in Brussels by Jean Neuhaus in 1912.
Original eatfuls sticker artwork
What it is
A closer look at Belgian Praline.
Shell-molded filled chocolate invented in Brussels by Jean Neuhaus in 1912.
What to look for
Know it when you find it.
Thin crisp shell over a soft ganache, praline or fruit center.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Belgian Praline.
Brussels, Belgium
Locality-specific tradition
Names around the table
One food, more than one name.
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