Stews
Potjiekos
Game potjiekos
South Africa
A traditional Afrikaner stew of meat and vegetables, slow-cooked outdoors in a three-legged cast-iron pot over coals. A social and braai classic, hearty and layered, a national and communal dish, a Voortrekker tradition.
Original eatfuls sticker artwork
What it is
A closer look at Potjiekos.
A traditional Afrikaner stew of meat and vegetables, slow-cooked outdoors in a three-legged cast-iron pot over coals. A social and braai classic, hearty and layered, a national and communal dish, a Voortrekker tradition.
What to look for
Know it when you find it.
Dark, rich, layered stew in a three-legged cast-iron pot over coals, hearty and aromatic, a social and outdoor classic, a national dish.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Potjiekos.
Names around the table
One food, more than one name.
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