Fruits
Num Chak Chol
នំចាក់ចុល
Cambodia
Sweet made from sugar palm fruit (chak) with coconut milk and palm sugar, served cold.
Original eatfuls sticker artwork
What it is
A closer look at Num Chak Chol.
Sweet made from sugar palm fruit (chak) with coconut milk and palm sugar, served cold.
What to look for
Know it when you find it.
The palm fruit has a jelly-like texture; served chilled as a cooling dessert in the hot season. Made from the fruit of the Borassus flabellifer palm.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Num Chak Chol.
Cambodia
Country-wide tradition
Names around the table
One food, more than one name.
Keep exploring
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