Cakes & Custards
Num Akor
នំអាកោ
Cambodia
Steamed rice flour cake with palm sugar and coconut milk, topped with fresh coconut shavings.
Original eatfuls sticker artwork
What it is
A closer look at Num Akor.
Steamed rice flour cake with palm sugar and coconut milk, topped with fresh coconut shavings.
What to look for
Know it when you find it.
Soft and spongy with a caramel colour from palm sugar; steamed in small cups. A common temple offering and everyday sweet.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Num Akor.
Cambodia
Country-wide tradition
Names around the table
One food, more than one name.
Keep exploring
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