Meat
Melitzanes Papoutsakia
Μελιτζάνες παπουτσάκια
Greece
'Little shoe' eggplants: halved eggplants filled with meat and tomato, topped with béchamel and baked. A taverna and home classic, rich and savory, a national dish, a festive and elegant specialty.

Original eatfuls sticker artwork
What it is
A closer look at Melitzanes Papoutsakia.
'Little shoe' eggplants: halved eggplants filled with meat and tomato, topped with béchamel and baked. A taverna and home classic, rich and savory, a national dish, a festive and elegant specialty.
What to look for
Know it when you find it.
Halved, dark eggplants filled with meat and tomato, topped with golden béchamel, rich and savory, a taverna and festive dish.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Melitzanes Papoutsakia.
Names around the table
One food, more than one name.
Keep exploring
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Palestine
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Lithuania
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Medellín, Colombia
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Mongolia
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Boodog is a whole goat roasted inside its hide with heated stones, sealing the meat in steam and fat for a Mongolian herder’s feast.

Asturias, Spain
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Italy
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