Noodles
Mee Kola
មីកុឡា
Battambang, Cambodia
Vegetarian rice noodle dish of the Kola people, made with thin rice stick noodles, soy sauce, garlic chives, pickled vegetables, and julienned eggs.
Original eatfuls sticker artwork
What it is
A closer look at Mee Kola.
Vegetarian rice noodle dish of the Kola people, made with thin rice stick noodles, soy sauce, garlic chives, pickled vegetables, and julienned eggs.
What to look for
Know it when you find it.
Served with pickled vegetables (jroak), shredded eggs, and sweet garlic fish sauce; a vegetarian dish unique to the Kola community of Pailin.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Mee Kola.
Battambang, Cambodia
Locality-specific tradition
Names around the table
One food, more than one name.
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