Jams & Preserves
Mermelada de Calafate
Argentina
A Patagonian jam made from calafate berries, deep purple and sweet-tart. Served with toast, cheeses, or as a filling for patisserie in the southern provinces.
Original eatfuls sticker artwork
What it is
A closer look at Mermelada de Calafate.
A Patagonian jam made from calafate berries, deep purple and sweet-tart. Served with toast, cheeses, or as a filling for patisserie in the southern provinces.
What to look for
Know it when you find it.
Deep purple, glossy jam with a sweet-tart berry flavor, spread on toast or served with Patagonian cheese.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Mermelada de Calafate.
Argentina
Country-wide tradition
Names around the table
One food, more than one name.
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