Stews

Kuru Fasulye

Turkey

Kuru fasulye is a hearty Turkish stew of white beans slow-cooked with onions, tomato paste, and sometimes cubed meat or sucuk.

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Kuru Fasulye sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Kuru Fasulye.

Kuru fasulye is a hearty Turkish stew of white beans slow-cooked with onions, tomato paste, and sometimes cubed meat or sucuk.

What to look for

Know it when you find it.

Tender beans in rich tomato sauce, served with rice pilaf, often with meat or sucuk, comforting home-style preparation.

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Kuru Fasulye.

Native to

Turkey

Country-wide tradition

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Names around the table

One food, more than one name.

Kuru Fasulyeprimary
Kuru Fasulyelocal · 🇹🇷

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