Chocolate
Krembo
קרמבו
Israel
Biscuit base topped with a dome of whipped marshmallow and coated in thin chocolate, sold only from October to February.
Original eatfuls sticker artwork
What it is
A closer look at Krembo.
Biscuit base topped with a dome of whipped marshmallow and coated in thin chocolate, sold only from October to February.
What to look for
Know it when you find it.
The seasonal window is real — they disappear in spring. There is a national argument about whether to eat the chocolate top or the base first.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Krembo.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
Aruba
Chocolate Milk Fudge
Chuculati Paha di Lechi
Chuculati paha di lechi; a traditional Aruban chocolate milk fudge; made with chocolate, milk, and cacao; a sweet delight of Aruban cuisine; a feature of celebrations and gatherings; a reflection of the island's Dutch and Caribbean influences
Croatia
Bajadera
Traditional Croatian candy made from hazelnuts and chocolate, similar to praline, a popular confection, rich and layered.
Belgium
Belgian Chocolate
Chocolat belgian / Belgische chocolade
Belgium's world-famous chocolate pralines and truffles.
Belgium
Belgian Chocolate Truffle
Chocoladetruffel
Rich cocoa-dusted chocolate truffle made from Belgian couverture.
Brazil
Brigadeiro
Soft chocolate truffles made from condensed milk, cocoa powder, and butter, rolled in chocolate sprinkles and served at parties.
Venezuela
Chuao Cacao
Cacao de Chuao
Criollo cacao grown in the coastal village of Chuao, reachable only by boat, and among the most sought-after beans in the world.
Birmingham, United Kingdom
Cadbury Dairy Milk
A soft, sweet milk chocolate bar made to a glass-and-a-half milk formula, moulded into chunky rectangles in a purple wrapper.
Canada
Smarties
Colorful candy-coated milk chocolate pieces, Canadian favorite for over 80 years, different from US Smarties.