Milk & Yogurt Drinks
Kremas
Haiti
Condensed and evaporated milk, cream of coconut, lime zest, vanilla and nutmeg blended with rum into a thick sweet cream, chilled and poured in small glasses.
Original eatfuls sticker artwork
What it is
A closer look at Kremas.
Condensed and evaporated milk, cream of coconut, lime zest, vanilla and nutmeg blended with rum into a thick sweet cream, chilled and poured in small glasses.
What to look for
Know it when you find it.
Made at Christmas and New Year, and every family claims a secret ratio. Should coat the glass heavily.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Kremas.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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Mare's milk fermented in a leather or plastic churn and stirred thousands of times, ending mildly alcoholic, fizzy and sharply sour.
Haiti
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South Africa
Amasi (Soured Milk)
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A traditional South African fermented milk, thick and tangy, similar to yogurt or buttermilk. A national and traditional staple, drunk alone or with pap, a healthy and daily drink
Colombia
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Spiced oat drink simmered with milk, cinnamon, cloves and panela until silky, served chilled in glasses or from street-cart coolers. A Paisa breakfast and afternoon onces staple that predates the coffee wave.
India
Badam Milk
बादाम दूध
A sweet, creamy milk drink flavored with almonds, saffron, and cardamom. It is nourishing and served warm or cold.
West Java, Indonesia
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Malaysia
Bandung
Rose syrup milk drink, pink and sweet.