Fruits
Granadilla Ecuatoriana
Granadilla
Ecuador
A sweet Ecuadorian passion relative with a hard orange shell and gelatinous, seed-filled pulp. Eaten by scooping the insides.
Original eatfuls sticker artwork
What it is
A closer look at Granadilla Ecuatoriana.
A sweet Ecuadorian passion relative with a hard orange shell and gelatinous, seed-filled pulp. Eaten by scooping the insides.
What to look for
Know it when you find it.
An orange, egg-shaped fruit cracked open to reveal clear, sweet jelly and black seeds.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Granadilla Ecuatoriana.
Ecuador
Country-wide tradition
Names around the table
One food, more than one name.
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