Herbs

Sheep's Sorrel

Greenland

Sheep's sorrel (Rumex acetosella); a wild herb gathered in Greenland; a traditional Greenlandic plant food; tart and lemony; one of the few plant foods in the traditional Greenlandic diet; a summer foraged green.

🍽️ HerbsIngredientUncommonSeason · Jun 1 – Sep 30
Sheep's Sorrel sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Sheep's Sorrel.

Sheep's sorrel (Rumex acetosella); a wild herb gathered in Greenland; a traditional Greenlandic plant food; tart and lemony; one of the few plant foods in the traditional Greenlandic diet; a summer foraged green.

What to look for

Know it when you find it.

Small, tart, arrow-shaped leaves; lemony and fresh; a foraged summer green; one of the few plant foods in Greenlandic cuisine.

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Sheep's Sorrel.

Native to

Greenland

Country-wide tradition

Explore Source ↗

Names around the table

One food, more than one name.

Sheep's Sorrelprimary
Arctic Sorrelalias

Keep exploring

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