Cured Meats
Drniški pršut
Croatia
Drniški pršut is wind-dried ham from the Drniš area, matured in the inland Dalmatian climate.
Original eatfuls sticker artwork
What it is
A closer look at Drniški pršut.
Drniški pršut is wind-dried ham from the Drniš area, matured in the inland Dalmatian climate.
What to look for
Know it when you find it.
A thin slice should be ruby-red, dry and fragrant with clean smoke and mountain air.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Drniški pršut.
Croatia
Country-wide tradition
Names around the table
One food, more than one name.
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