Pancakes
Crumpet
United Kingdom
A soft yeasted batter cake cooked in a ring on a griddle so the top sets full of holes, toasted and drowned in butter.
Original eatfuls sticker artwork
What it is
A closer look at Crumpet.
A soft yeasted batter cake cooked in a ring on a griddle so the top sets full of holes, toasted and drowned in butter.
What to look for
Know it when you find it.
The holes should go right through, which is what carries the butter down. Toast until the top is crisp and the base is soft.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Crumpet.
United Kingdom
Country-wide tradition
Keep exploring
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Indonesia
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Kerala, India
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A soft, bowl-shaped rice pancake from Kerala and Sri Lanka with lacy, crispy edges and a fluffy center. It is often served with stew or coconut milk.
Latvia
Blood Pancakes
Asins pankūkas
Pancakes made with blood and barley or rye flour, a traditional winter dish, hearty and rich.
Morocco
Baghrir (Thousand-Hole Pancakes)
بغرير
Yeasted semolina pancakes cooked on one side so hundreds of tiny holes open across the surface.
Rwanda
Banana Pancakes
Pancakes made with mashed ripe bananas mixed into the batter, cooked on a griddle; a sweet breakfast or snack using Rwanda's abundant bananas; popular in urban cafes and guesthouses.