Cakes & Custards
Bolo de Rolo
Pernambuco, Brazil
A thin sponge cake from Pernambuco spread with goiabada and rolled tightly into a spiral, producing distinctive thin red and yellow stripes when sliced.
Original eatfuls sticker artwork
What it is
A closer look at Bolo de Rolo.
A thin sponge cake from Pernambuco spread with goiabada and rolled tightly into a spiral, producing distinctive thin red and yellow stripes when sliced.
What to look for
Know it when you find it.
A cylindrical cake with tight, thin swirls of red guava paste alternating with yellow sponge, dense and sticky with goiabada.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Bolo de Rolo.
Pernambuco, Brazil
Region-specific tradition
Names around the table
One food, more than one name.
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